how can we help you?

Contact us at the A CERT office nearest to you or submit a business inquiry online.

Having values, we offer strictly professional services and through the recognition and reputation of the A CERT, our associated companies and structures and strategic collaborators, we add value to the products, services, institutes and organizations giving them a competitive advantage and making them capable of achieving a dominant position in national and international level.

Stefanos T. Billas
President, A CERT

how can we help you?

Contact us at the A CERT office nearest to you or submit a business inquiry online.

Having values, we offer strictly professional services and through the recognition and reputation of the A CERT, our associated companies and structures and strategic collaborators, we add value to the products, services, institutes and organizations giving them a competitive advantage and making them capable of achieving a dominant position in national and international level.

Stefanos T. Billas
President, A CERT

A CERT Organic Standard

(Non EU Countries until 31.12.2024)

A CERT Organic Standard is a vital benchmark in the world of sustainable and organic agriculture, symbolizing a commitment to environmental stewardship, biodiversity conservation, and the production of high-quality organic products. As consumers become increasingly conscious of the environmental impact and health implications of their food choices, the demand for organic certification that genuinely reflects these values has never been higher.
At its core, A CERT Organic Standard is designed to ensure that all products bearing its mark meet rigorous criteria for organic production. This involves strict adherence to practices that promote ecological balance, minimize soil degradation, and avoid the use of synthetic fertilizers, pesticides, and genetically modified organisms (GMOs). The standard covers a broad range of agricultural products, including fruits, vegetables, grains, dairy, and meat, ensuring that they are produced in a way that sustains the health of soils, ecosystems, and people.
One of the key principles of A CERT Organic Standard is the promotion of biodiversity. This involves implementing crop rotations, maintaining habitat areas for wildlife, and using pest management strategies that do not harm the environment. By fostering an agricultural system that works in harmony with nature, the standard helps to preserve our natural resources for future generations.
Transparency and traceability are also fundamental to A CERT Organic Standard. It requires comprehensive record-keeping and regular audits by certified inspectors to ensure compliance with organic practices. This level of scrutiny provides consumers with confidence that products labeled as “organic” truly adhere to the high standards set by the certification.
Finally, A CERT Organic Standard not only reflects an environmental and health ethos but also supports the economic sustainability of small and medium-sized farms. By providing a market advantage for certified organic products, it encourages more farmers to adopt sustainable practices, thus contributing to a greener and more equitable food system.

 

Download A CERT Organic Standard  (.pdf)

 
Α/Α Title  
1. Fees for Plant Production  
2. Fees for Processing  

A CERT Organic Standard

REGULATION OF CERTIFICATION (ICS-BIO-D1.16)

Declaration of Impartiality

Appeal

Procedures for the Handling of Appeals and Objections

Operators certified by A CERT S.A. as well as third parties having a legitimate interest have the right to appeal against an act of an actor or an appeal against a decision of A CERT S.A. Where objections concern inspection or sampling results, they must be made on the spot and noted on a relevant form. In special cases, an objection may also be lodged once the actions are completed, when the time for submission is justified.

The General Director decides to accept appeals in case of late submission. In the event of appeal / objection by third parties, the General Director controls and decides on the legitimate and justified interest as well as the time of its submission. A CERT S.A. secretary shall inform the complainant in written form. The complainant may request to attend the meeting of the Appeals and Objections Committee. The General Director may invite, if necessary, the Director whose department is involved in the contested act.

The Committee’s functions are regulated by the Rules of the Appeals and Objections Committee.

In the event that the complainant was not present at the meeting, the final decision shall be notified to him.

You can download the procedure for handling appeals and objections against A CERT S.A.

QMS-D7.1_Appeals – Objections

You can send your appeal/ objection to the email address info@a-cert.org or at 52, 19is Maiou str., Thermi, Thessaloniki, 57001 Greece.

Important notes:

(1) An appeal against a decision of A CERT S.A. may be brought within 15 days of notification of the decision. The appeal/ objection shall be considered not later than 15 days after its submission. Until the adoption of the Commission decision, the previous decision applies.

2) The Agency undertakes that the dispatch, investigation and decision on objections and appeals will not result in actions leading to any discrimination against the opposing party.

3. The receipt, validation, investigation and decision of the Committee to resolve a complaint or appeal shall take into account the results of any previous similar cases.

Complaints

Complaint Handling Procedure

Complaint Receiving and Recording: Complaints shall be received by telephone, letter or by e-mail or even in person. When complaints are lodged by the Agency’s client or a third party complaints for A CERT S.A. operators, the Control Body completes the Complaints Sheet describing the problem. Where feasible, the Agency shall acknowledge the complainant for the received complaint. When the complaint concerns a certified operator, the Control Body takes this into account for assessing the effectiveness of the operator’s system. In this case, the operator is notified of the complaint at the appropriate time.

Investigation: The relevant department of the Control Body, in cooperation with the departments involved, analyses the extent to which the services offered by the organization do not meet the customer’s quality requirements. Furthermore, investigates the complaint in order to determine the reliability of the complaint and to validate the information shared in the complaint. The same procedure applies to complaints concerning an operator controlled by A CERT S.A.

Response Actions: The Quality Manager is responsible for monitoring the completion of the investigation, the required corrective actions as well as the completeness and effectiveness of the concerned corrective actions. Where feasible, the Control Body shall inform the contact person (complainant) about the progress of the investigation.

You can download the Complaint Form.

MKS-D2.1_Complaint form

You can send your complaint to the email address info@a-cert.org or at 52, 19is Maiou str., Thermi, Thessaloniki, 57001 Greece.

Important note: A CERT S.A. handles the receipt, assessment and decision-making of the complaints concerning the Control Body (CB) or the CB’s controlled operators under the confidentiality framework for both the complainant and the subject concerned. A CERT S.A., the complainant and the CB’s concerned operator determine the degree of disclosure and the resolution of the complaint.

ANNEX TO THE CERTIFICATION REGULATION (ICS-BIO-D1.44) REGARDING THE CONTROL MEASURES APPLIED IN THIRD COUNTRIES

List of Operators

List of approved suppliers LABORATORIES

Pricelist Additional Charges

Authorized Seeds

A CERT holds an Inspection and Certification license in Organic Products by the European Commission

according to Regulation (EC) No 1235 for the import of organic products produced in countries outside the European Union, with authorization code ΧΧ-ΒΙΟ-171.

A- Unprocessed plant products
B- Unprocessed animal products
C- Unprocessed aquaculture products and algae
D- Processed plant and animal products
E- Processed agricultural products for use as feed

The countries for which A CERT is licensed and the relevant authorization code numbers are are listed in the following table:

 

Albania AL-BIO-171 Iran IR-BIO-171 Russia RU-BIO-171
Armenia AM-BIO-171 Georgia GE-BIO-171 Rwanda RW-BIO-171
Azerbaijan AZ-BIO-171 Jamaica JM-BIO-171 Saudi Arabia SA-BIO-171
Belarus BY-BIO-171 Kazakhstan KZ-BIO-171 Serbia RS-BIO-171
Bhutan BT-BIO-171 Kenya KE-BIO-171 South Africa ZA-BIO-171
Chile CL-BIO-171 Kosovo XK-BIO-171 Sudan SD-BIO-171
China CN-BIO-171 Kuwait KW-BIO-171 Taiwan TW-BIO-171
Dominican Republic DO-BIO-171 Lebanon LB-BIO-171 Tanzania TZ-BIO-171
Egypt EG-BIO-171 Moldova MD-BIO-171 Thailand TH-BIO-171
Ecuador EC-BIO-171 Morocco MA-BIO-171 Turkey TR-BIO-171
Ethiopia ET-BIO-171 Oman OM-BIO-171 Uganda UG-BIO-171
North Macedonia MK-BIO-171 Pakistan PK-BIO-171 Ukraine UA-BIO-171
Ghana GH-BIO-171 Papua New Guinea PG-BIO-171 United Arab Emirates AE-BIO-171
Grenada GD-BIO-171 Peru PE-BIO-171 Uzbekistan ZU-BIO-171
Indonesia ID-BIO-171 Philippines PH-BIO-171 Vietnam VN-BIO-171
Jordan JO-BIO-171